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Dim sum traditionally are served as fully cooked, ready-to-serve dishes. In Cantonese teahouses, carts with dim sum will be served around the restaurant for diners to order from without leaving their seats. The Cantonese tradition of having endless cups of tea and dim sum is also called Yum Cha.Dim sum dishes are usually served with tea, and together form a full tea brunch.
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Hours
Regular Hours
MonClosed
Tue - Thu:
Fri - Sat:
Sun:
Payment method
cash, check, discover, visa, mastercard
Price Range
$
Languages
Chinese, English
Category
Chinese Restaurants
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